CICONIA

I.G.T. Alentejano

55 

Opis

REGION: Alentejo

DESIGNATION: Rose

TERROIR: Region with continental Mediterranean climate with shale clay soils.

VARIETY: Aragonez, Touriga Nacional, Syrah among others…

WINEMAKING: Mechanical vindime during the night. Total destenning. Maceration for about 8 hours. Vacuum pressing, fermentation with controlled temperatures (15C – 18C) in stainless steel tank for 10 to 15 days.

TASTING: Fresh and fruity, with nice aromas of strawberries and white flowers.

 

specyfikacje techniczne

Producent

CASA ALEXANDRE RELVAS

Pojemność

750ml

Region

ALENTEJO

Rodzaj

różowe

Typ

wytrawne

Szczep

Touriga Nacional

Szczep

Tinta Roriz/Aragones

Szczep

Syrah

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